Discover the fourth instalment of Lost & Vegan Magazine. Our deep dive into the heart of the summer season.
Inside this Issue - The highlights:
Where the Wild Ones Are: From the desert heat of Texas to the spice markets of Morocco to the coastal cities of Australia, this is a guide to the plant-based food scenes flourishing in the places nobody expected to find them.
The Beauty of Less: The micro wedding, the courthouse ceremony, the backyard gathering with the people who genuinely matter, is one of the more considered cultural shifts of recent years. This piece includes a guide to plant-based catering and celebration baking that works for couples navigating different dietary preferences among their guests.
The Wimbledon Edit: Our curated selection of restaurants worth visiting in London during the tournament.
Best Vegan Ice Cream: You may remember a little post we did on the best vegan ice cream spots in Toronto. That now leads us to solidifying yet another social media series in print. But this time, we’re going beyond Toronto.
Paris for the Slow Traveller: Written from the experience of the location scouting trip that preceded Paris joining the Lost & Vegan app, this piece is about what the city reveals to the traveller who moves through it without a fixed itinerary.
The Table is Set: What does it mean when a beloved plant-based restaurant closes? Is it an image problem, a community problem, or something else entirely?
Issue 0004 is printed on the same book-weight stock as every issue before it. It was made to be read slowly, kept on a shelf, and returned to. The next issue arrives in September.
Discover the fourth instalment of Lost & Vegan Magazine. Our deep dive into the heart of the summer season.
Inside this Issue - The highlights:
Where the Wild Ones Are: From the desert heat of Texas to the spice markets of Morocco to the coastal cities of Australia, this is a guide to the plant-based food scenes flourishing in the places nobody expected to find them.
The Beauty of Less: The micro wedding, the courthouse ceremony, the backyard gathering with the people who genuinely matter, is one of the more considered cultural shifts of recent years. This piece includes a guide to plant-based catering and celebration baking that works for couples navigating different dietary preferences among their guests.
The Wimbledon Edit: Our curated selection of restaurants worth visiting in London during the tournament.
Best Vegan Ice Cream: You may remember a little post we did on the best vegan ice cream spots in Toronto. That now leads us to solidifying yet another social media series in print. But this time, we’re going beyond Toronto.
Paris for the Slow Traveller: Written from the experience of the location scouting trip that preceded Paris joining the Lost & Vegan app, this piece is about what the city reveals to the traveller who moves through it without a fixed itinerary.
The Table is Set: What does it mean when a beloved plant-based restaurant closes? Is it an image problem, a community problem, or something else entirely?
Issue 0004 is printed on the same book-weight stock as every issue before it. It was made to be read slowly, kept on a shelf, and returned to. The next issue arrives in September.
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